Foolproof Impress Your In-Laws Onion Soup

Recipe by Mary K. W.
READY IN: 55mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Separate sliced onions into rings and fry slowly in butter or margarine. When soft and brown, add flour and mix well.
  • Cook for a few minutes; add beef broth, bouillon cubes, water, wine and seasonings.
  • Cover and cook slowly 30 minutes.
  • In individual soup crocks, place a small piece of french bread. Add a piece of swiss cheese, then hot soup. Add another small piece of bread and grated parmesean cheese.
  • Place under broiler until cheese melts and browns slightly.
Advertisement