Fool Proof Spanish Rice

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter in a saucepan with tight fitting lid.
  • Add uncooked long grain white rice and stir.
  • Add jalepenos and minced garlic.
  • Cook on low heat and stir constantly for about 2 minutes.
  • Add paprika, cayenne pepper, cumin and salt to rice and mix well.
  • Add chicken stock and tomato sauce.
  • On medium high heat stir constantly and bring to a simmer.
  • Once simmering, turn to low heat and cover with tight fitting lid.
  • Cook for 20 minutes without lifting the lid.
  • After 20 minutes, turn heat off and let sit with lid on for 9 minutes.
  • After sitting for 9 minutes, fluff with a fork. Sprinkle with green onion if desired.
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