Food Processor Shortbread

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 20
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 325 degrees.
  • Place all ingredients into food processor (use pastry blade if available.).
  • Blend until ingredients form a ball.
  • Press into ungreased pie pan.
  • Using a fork decorate the edges and pierce throughout to prevent bubbles.
  • Dust with granulated sugar if desired.
  • Cook for 30-40 minutes until lightly browned at edges.
  • Cool 10 minutes and then cut into 1/2 to 1 inch wedges.
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