Food Processor-Fast Morning Glory Muffins

"Morning Glory muffins are notoriously a lot of work to make. Not these! One bowl, fast, easy, scratch-made muffins with healthier ingredients than the traditional, sugar- and fat-laden recipes. But these are SO GOOD!!"
 
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photo by GinaStudySmart photo by GinaStudySmart
photo by GinaStudySmart
Ready In:
30mins
Ingredients:
12
Yields:
24 Muffins
Serves:
24
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ingredients

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directions

  • Grate carrots into food processor with grating disk.
  • Replace grating disk with chopping blade.
  • Add dry ingredients (flour--you can use all-purpose flour, baking soda, cinnamon and salt) and pulse twice.
  • Add remaining ingredients (raisins, coconut, pineapple, eggs, oil and vanilla). Note: You can use whatever oil you like. Coconut oil is healthy and tastes great in these!
  • Pulse three times.
  • Scoop into paper-lined muffin tins.
  • Bake at 350 degrees for 20 minutes.

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