Fontinella Cheese Burger

Recipe by Cook4_6
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 1
    lb ground beef, formed into 4 hamburger patties
  • 4
    ounces sliced mushrooms (canned or precooked)
  • 3
    ounces bacon bits
  • 4
    ounces fontinella cheese, sliced

DIRECTIONS

  • Preheat oven to 375°.
  • Grill patties or place 4 patties in non-stick baking pan and bake for 5-8 minutes.
  • Add mushrooms and bacon bits and top with Fontinella.
  • Bake for an additional 3-5 minutes.