Fondant a l'Orange (orange cake)

Recipe by Poppy
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees F.
  • In bowl beat eggs.
  • Stir in sugar, flours, baking powder, butter and orange zest.
  • Pour into 9-inch round greased cake pan and bake for 35 minutes or until a wooden pick inserted in center comes out clean.
  • Unmold while still warm and sprinkle with orange juice mixed with orange liqueur.
  • Slice an orange thinly for decoration.
  • Place in center of cake.
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