Foiled Hot Dogs

Recipe by Likkel
READY IN: 40mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
  • 1
    lb hot dog (10 to a pack or adjust recipe accordingly)
  • 10
    hot dog buns
  • 10
  • 10
    teaspoons mayonnaise
  • 20
    teaspoons pickle relish
  • 10
    pieces aluminum foil (12 x 12 pieces)
  • catsup (to taste)
  • mustard (to taste)
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DIRECTIONS

  • Spread each Hot dog bun with 1 t. mayonnaise. Place one piece of American cheese in each bun and then place one hot dog on top of cheese. Spread 2 t. pickle relish on top of each hot dog. Wrap each hot dog combo in foil, crimping the ends and edges.
  • Oven: Bake for 30 minutes in a 350 degree F. oven.
  • BBQ: Bake for 20 minutes over low heat turn every 10 minutes.
  • Campfire: place over low coals, turning frequently for 20 minutes.
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