Foil Wrapped Chicken

Recipe by TishT
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 55mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Rinse the chicken and pat dry with paper towel.
  • Cut 4 10-inch squares of heavy duty foil.
  • Pour 1 Tbs oil on each sheet of foil; spread to cover foil.
  • Place chicken on foil squares.
  • Sprinkle with salt, pepper and garlic powder Combine onion, green pepper, parsley, and tomatoes; toss.
  • Spoon vegetable mixture evenly over the chicken.
  • Fold and seal foil.
  • Place foil packs on cooking sheet and bake at 425F for 40 minutes. Serve chicken from foil packets.
  • Be careful when opening packets; steam is trapped inside.
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