Fluffy Kefir Pancakes

Recipe by duonyte
READY IN: 25mins
SERVES: 3
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a medium bowl, whisk together the flour, baking powder and salt.
  • Break the egg into another bowl and lightly beat it. Then add the kefir, milk and vanilla extract and whisk them all together.
  • Add the wet ingredients to the dry, and whisk them together until combined. The batter should be a bit lumpy, but without any large pockets of flour.
  • Preheat a griddle or large skillet over medium heat. Lightly grease and spoon on the batter - I used a 1/3 cup scoop, more or less full.
  • When the surface has a fair number of bubbles, about 3-4 minutes, flip over and cook an additional 1 to 2 minutes.
  • Serve with your favorite toppings - I like a good jam, and maple syrup and fresh fruit are a natural, too.
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