Flourless Monster Cookies

Recipe by annh53182
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
YIELD: 24 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees. Line two baking sheets with parchment paper or silpats.
  • Cream butter, peanut butter and sugars together in mixer (about 3 minutes).
  • In a large bowl, toss oats, cinnamon and baking soda together.
  • Add eggs to butter & sugar mixture one at a time. Make sure the eggs are mixed in well. Add vanilla and salt. Mix to combine.
  • Add the oat mixture to the bowl and then slowly add the "stuff" and mix until it is incorporated. No need to worry about over-mixing because there is no flour.
  • Using a small ice cream scoop or spoon, scoop the cookie dough onto the lined baking sheets. Space them about two inches apart. Flatten the tops a bit with the bottom of a glass. Sprinkle with fleur de sel if you wish.
  • Bake for 10 minutes - turning halfway through the baking time. Cool on a rack but sneak at least one while they are warm.
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