Flourless Chocolate Snowball Cookies

Recipe by pastawendy
READY IN: 45mins
SERVES: 24
YIELD: 2 dozen
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix first four ingredients in a small bowl.
  • In a separate bowl, cream butter and brown sugar until light and fluffy.
  • Beat in egg and vanilla.
  • Stir in cooled chocolate.
  • Fold in almond mixture until thoroughly combined.
  • Cover and refrigerate until dough is firm; about 10 - 20 minutes.
  • Preheat oven to 350°F Line 2 baking sheets with parchment paper.
  • Place icing sugar in a bowl. Scoop dough with a tablespoon and roll into balls. Coat with icing sugar. Place on baking sheets.
  • Bake 12-14 minutes. Remove sheets from oven and leave for 2 minutes. Cookies will set up a bit firmer as they sit. Remove to a rack to cool completely.
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