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Flourless Chocolate Cupcakes

Flourless Chocolate Cupcakes created by Elanas Pantry

Here's a quick and easy dessert that will wow your guests whether they're gluten free or "full of gluten". This Flourless Chocolate Cupcake recipe is dark and rich --my husband absolutely loved it.

Ready In:
22mins
Serves:
Yields:
Units:

ingredients

  • 1 12 cups dark chocolate, 73%
  • 12 cup almonds
  • 3 eggs
  • 14 cup grapeseed oil
  • 14 cup agave nectar
  • 1 tablespoon vanilla extract
  • 14 teaspoon celtic sea salt (or just a pinch if you're not a salt lover like me!)

directions

  • Place chocolate and almonds in a food processor.
  • Grind until the consistency of course sand.
  • Pulse in eggs, grapeseed oil and agave.
  • Then pulse in vanilla and salt.
  • Spoon batter into cupcake tins lined with unbleached baking cups.
  • Bake at 350° for 12-15 minutes.
  • Cool and frost with Vegan Chocolate Icing.
  • Serve.
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RECIPE MADE WITH LOVE BY

@Elanas Pantry
Contributor
@Elanas Pantry
Contributor
"Here's a quick and easy dessert that will wow your guests whether they're gluten free or "full of gluten". This Flourless Chocolate Cupcake recipe is dark and rich --my husband absolutely loved it."
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  1. Elanas Pantry
    Flourless Chocolate Cupcakes Created by Elanas Pantry
    Reply
  2. Elanas Pantry
    Here's a quick and easy dessert that will wow your guests whether they're gluten free or "full of gluten". This Flourless Chocolate Cupcake recipe is dark and rich --my husband absolutely loved it.
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