I made this with Sole, the horseradish gives it a great zip. Mine took a little longer to cook almost 10 minutes. Points 3.
Serving Size: 1 (184) g
Servings Per Recipe: 6
Calories: 132.7
Calories from Fat 35 g 27 %
Total Fat 4 g 6 %
Saturated Fat 1.1 g 5 %
Cholesterol 75.6 mg 25 %
Sodium 549.8 mg 22 %
Total Carbohydrate 1.5 g 0 %
Dietary Fiber 0.1 g 0 %
Sugars 1.2 g 4 %
Protein 21.7 g 43 %