Florida Shrimp Cocktail on a Cracker

READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 16
    crackers (I have used Ritz & Cobblestone Wheat Crackers)
  • 13
    cup seafood cocktail sauce
  • 16
    large shrimp, cooked
  • 13
    cup green onion, finely chopped
  • Cajun Crab Spread (use 1/3 cup)
  • 14
    lb imitation crabmeat, minced or 1/4 lb florida lump blue crab
  • 4
    ounces cream cheese, softened
  • 12
    tablespoon cajun seasoning
  • 12
    stalk celery, finely minced
  • 1
    green onion, thinly sliced
  • 14
    teaspoon garlic powder
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DIRECTIONS

  • Spread each cracker with 1 teaspoon of the Cajun Crab spread.
  • Top evenly with the cocktail sauce and one shrimp.
  • Sprinkle some of the finely chopped onions on top.
  • Cajun Crab Spread:
  • Mix all ingredients together, chill for 2 hours. Adjust seasoning as desired.
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