Flash-Fried Greens

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 4-6
YIELD: 6 c
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat the wok, then add the oil.
  • Add the ginger and mushrooms and stir on high heat for a minute.
  • Stir in the greens.
  • Add the five-spice powder, soy sauce and spring onions.
  • Fry for a couple of minutes then serve piping hot.
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