Flank Steak With Onions and Peppers

From Betty Crocker's Meat and Potatoes.

Ready In:
40mins
Serves:
Units:

ingredients

directions

  • Cook onions, bell peppers, tomato juice, lemon peel, paprika and garlic in 10-inch skillet over medium heat 5 minutes, stirring occasionally; reduce heat to medium-low.
  • Stir in broth.
  • Cover and cook about 10 minutes or until liquid has almost evaporated.
  • Stir in basil, lemon juice and salt.
  • Remove from heat; keep warm.
  • Set oven control to broil.
  • Spray broiler pan rack with nonstick cooking spray.
  • Brush beef with oil; sprinkle with pepper.
  • Place beef on rack in broiler pan.
  • Broil with top 2 to 3-inches from heat about 10 minutes for medium doneness, turning once.
  • Cut beef across grain at slanted angle into thin slices.
  • Serve topped with bell pepper mixture.
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RECIPE MADE WITH LOVE BY

@lazyme
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@lazyme
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"From Betty Crocker's Meat and Potatoes."
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  1. lazyme
    From Betty Crocker's Meat and Potatoes.
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