Five Layer Kellogg's Bars

Recipe by MWade1
READY IN: 45mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a 13 x 9 x 2-inch baking pan, stir together KELLOGG'S CORN FLAKE CRUMBS, sugar and melted butter.
  • With back of spoon, press mixture evenly and firmly in bottom of pan to form crust.
  • Layer chips, coconut and walnuts evenly over crust.
  • Pour sweetened condensed milk evenly over top.
  • Bake at 350 degrees F for 25 minutes or until lightly browned around edges.
  • Cool completely before cutting into bars.
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