Five Chip Cookies

Submitted by MARIA MAC

"I haven't made these yet, but with all these chips I know they will be good."

 

• Ready In: 22mins
• Ingredients: 15
• Yields: 4 dozen

ingredients

• 1 cup softened unsalted butter
• 1 cup peanut butter
• 1 cup sugar
• 2⁄3 cup packed brown sugar
• 2 eggs
• 1 teaspoon vanilla
• 2 cups flour
• 1 cup old fashioned oats
• 2 teaspoons baking soda
• 1⁄2 teaspoon salt

• 2/3 cup EACH

• 2⁄3 cup milk chocolate chips
• 2⁄3 cup semi-sweet chocolate chips
• 2⁄3 cup peanut butter chips
• 2⁄3 cup vanilla chip
• 2⁄3 cup butterscotch chips (YES-this many chips!!)

directions

1. Cream the butter, sugars, and peanut butter. Add eggs (one at a time), beating well after each addition.
2. Beat in the vanilla.
3. Combine the dry ingredients and add gradually to the creamed mixture.
4. Add the chips. Use a small scoop to drop onto a parchment covered baking sheet.
5. Bake at 350°F for about 10-12 minutes. Cool for 1 minute then move to a wire rack.
6. This makes a BUNCH.

Reviews

[Katzen]

Easy, delicious - love the different chips! I don't think I've seen vanilla chips (you folks in the states truly DO have all the cool stuff!), so I used white chocolate chips in their place. Yummy!! Thanks, CoffeeB! Recipenapped for Veggie Swap 15.

 

[Nimz_]

Loved these cookies. Chewy and very filling. I mixed and matched my 5 different chips to get rid of some I had in the cabinet. Iused chocolate & vanilla swirls, chocolate and peanut butter, milk chocolate, semi-sweet chocolate and then threw in hershey's toffee bits. This will be on my cookie tray for my niece's wedding shower next weekend. Thanks

 

[Marz7215]

I loved these cookies!! The five chips go nicely with the peanut butter/oat dough in the background. I did bake them on parchment paper and halfed the recipe. Too bad about that! My DH almost ate the first batch out of the oven. I like the fact that the cookie does not spread much (I hate thin cookies). This is a keeper, thank you for sharing. Made this for photo tag.