Fisherman's Casserole

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 10mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 400.
  • In a 2-quart casserole, combine contents of sauce mix envelope and boiling water; blend well.
  • Stir in milk.
  • Add potato slices, frozen vegetables, onion, margarine, parsley, salt and pepper; mix well.
  • Bake at 400 for 30 minutes.
  • Stir in fish; bake an additional 15-20 minutes until potatoes are tender.
  • Let stand 10 minutes before serving.
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