Fish With Parsley Sauce

Recipe by luvinlif2k
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In blender whirl parsley, cilantro, water, lemon juice and garlic. Set aside.
  • Wash and dry fish fillets then sprinkle with salt and pepper.
  • Heat margarine or oil in a frying pan.
  • Add onion, celery and bay leaf and saute until onion is transparent.
  • Fry fish fillets about 5 minutes per side over low or medium heat.
  • Pour parsley sauce over fish and simmer for 10 minutes.
  • NOTE: for a more mild sauce replace cilantro with another 1/2 cup fresh parsley.
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