Fish With Macadamia Butter Sauce

Fish With Macadamia Butter Sauce created by gailanng

The original recipe suggesed using barramundi fillets. Any white fish fillets work well with this recipe

Ready In:
25mins
Serves:
Units:

ingredients

directions

  • Heat the olive oil in a pan over medium heat.
  • Add the fish fillets and cook 2- 3 minuts each side( cooking time depends on the thickness of the fillets). Transfer to a warmed plate and cover with foil to keep warm.
  • Reduce heat to medium low. Add the butter and chopped macadamias. Cook, stirring, for about a minute- until the butter and nuts are light golden brown. Watch carefully as you dont want the butter to burn.
  • Remove from the heat. Season with salt and pepper. Stir in the parsley.
  • Serve the fish and spoon over the macadamin and butter sauce. Serve with lemon wedges.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@Jubes
Contributor
@Jubes
Contributor
"The original recipe suggesed using barramundi fillets. Any white fish fillets work well with this recipe"
icons / sparkles / sparkles

JOIN THE CONVERSATION

icons / sparkles / sparkles
icons / camera
upload
icons / star / star-outline
review
icons / write-a-review
tweak
icons / question
ask
all
reviews
tweaks
q&a
sort by: icons / navigate / navigate-down
  1. threeovens
    This was so good I think I could eat it every day! I love the nutty crunch of the, well, nuts.
    Reply
  2. threeovens
    Fish With Macadamia Butter Sauce Created by threeovens
    Reply
  3. Annacia
    Made last night for dinner using Northern Pike. I've never cooked macadamias but now that I have it won't be the last time. DH did some shopping while he was in the city yesterday and brought home a couple of things the were on my "wish list", among them a very small jar of the nuts. This fish dish was a wonderful destiny for them. It's wonderfully flavored and a just a touch exotic (for us,lol). Very quick to make yet very guest worthy. Served with black rice and a green salad with pineapple for a perfect summer meal
    Reply
  4. gailanng
    After all the good eats from ZWT, I'm seriously considering becoming an expatriate and move to Australia. Yikes! Gotta go...I might miss my plane. Made for ZWT#8~AU/NZ.
    Reply
  5. gailanng
    Fish With Macadamia Butter Sauce Created by gailanng
    Reply
see 10 more icons / navigate / navigate-down
Advertisement