Fish Topping

Recipe by Chef #849903
READY IN: 40mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt enough butter to coat both side of the fish in a baking dish.
  • Sprinkle garlic & onion powder, salt & pepper on both sides of fish.
  • Place on the fish mixture of: crab meat, mayonnaise, parsley flakes, round onion.
  • Sprinkle over the above mixture: grated parmesan cheese & then the bread crumbs last.
  • Bake 350 degrees for 20-25 minutes or until topping is golden brown.
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