Fire Roasted Tomato Salsa

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 2hrs 10mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a bowl combine the white onion, diced roma tomatoes, and lime juice. Set aside.
  • In the bowl of a food processor, put in the garlic and pulse about 3 - 4 times.
  • Add in jalapeno, scallions, dried parsley, corriander, cumin salt and pepper and process until finely chopped.
  • Add in the can of tomatoes, and process until smooth.
  • Pour this over the onion and tomato mixture; and stir.
  • Refrigerate about 2 hours to allow flavors to meld.
  • Have a nice cold cerveza or margarita in one hand, and a hint of lime tortilla chip with this salsa on it in the other, and you are in business.
  • Eat and enjoy!
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