Fire Punch

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 15-20
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pour boiling water over the tea and steep 5 minutes; strain.
  • Heat wine and add tea, cinnamon, cloves lemon peel and juice.
  • Set sugar cone on holder, soak with rum and flam.
  • Pour remainder of rum slowly over sugar and serve.
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