Fingerling Potato and Shallots

"I love fingerling potatoes, they are so rich and sweet! Wanted to make something quick to go with steaks."
 
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Ready In:
25mins
Ingredients:
4
Serves:
2
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ingredients

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directions

  • Slice the fingerlings to bite size. Boil in water until tender. While potatoes are boiling, dice a shallot and start cooking in the olive oil, enough to coat the pan. Add the potatoes and cook until lightly browned. Salt and pepper to taste.

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