Fillet Almondine

Recipe by Kendra
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place fish in a small, greased baking pan and preheat oven to 350 degrees.
  • Sprinkle salt and pepper over fish.
  • Drizzle with 2 T melted butter.
  • Combine soup with wine and stir to a smooth sauce in a small saucepan over low heat until simmering.
  • Pour over fish.
  • Bake for 20- 25 minutes.
  • While fish is baking, saute almonds in remaining 2 T butter for 5 minutes, stirring constantly.
  • Add lemon juice to almonds and blend well.
  • Remove fish from oven, transfer fish and sauce to a serving platter and pour almonds on top.
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