Filled Croissant Sandwich

Recipe by mersaydees
READY IN: 15mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • Slice the croissants in half horizontally and warm in the oven for 5-6 minutes.
  • Over low heat, melt the butter in a small pan.
  • Beat the eggs in a bowl adding salt and pepper to taste.
  • Transfer the eggs to the pan and cook for 2 minutes, stirring constantly.
  • Remove from the heat and stir in the cream and smoked salmon.
  • Spoon the smoked salmon mixture into the warmed croissants and garnish.
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