Sweet but lower in sugar jam with a hint of orange, cinnamon and cardamom. Fill a cake or cookies, top toast or crakers, serve with a pork roast.
Serving Size: 1 (15) g
Servings Per Recipe: 160
Calories: 25.7
Calories from Fat 0 g 1 %
Total Fat 0 g 0 %
Saturated Fat 0 g 0 %
Cholesterol 0 mg 0 %
Sodium 0.3 mg 0 %
Total Carbohydrate 6.7 g 2 %
Dietary Fiber 0.3 g 1 %
Sugars 6.3 g 25 %
Protein 0.1 g 0 %