Fig Cobbler

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Add the figs, sugar, and flour to a mixing bowl; mix to combine.
  • Spoon mixture into an 8-inch square baking pan; dot with butter.
  • Roll out pastry to 1/4 inch thickness on a lightly floured surface; cut into 9 x 1/2 inch strips; arrange strips of pastry in a lattice pattern.
  • Trim edges as needed.
  • Bake in a 375° oven fpr 45 minutes or until golden brown.
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