Fiery Lemon Pasta Side Dish

Recipe by HeatherFeather
READY IN: 25mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • While your pasta is cooking, set out a large heatsafe serving dish and add chili oil and parsley.
  • Zest the lemon directly over the bowl.
  • Squueze juice of lemon into the mixture.
  • Mix this together with a fork, then add your hot pasta.
  • Add about 1/2-1 ladeful of the pasta cooking liquid to the bowl, toss to coat.
  • Add the cheese,enough to make a nice layer over the top of the dish.
  • Toss to coat.
  • Season generously to taste with salt, pepper, and chili flakes (I use about 1/4-1/2 tsp of the chili flakes).
  • Garnish with a bit of reserved parsley, and serve to accompany fish or chicken, with some additional cheese and chili flakes on the side to allow guests to add as they prefer.
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