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Fiery-Hot Shrimp Cocktail

This is a recipe that comes from Rachel Ray's "30 Minute Meals-Top Drawer Dinner" I love shrimp cocktail but this is way too hot & spicy for me, then I went ahead and tweaked it and now it is even hotter. Passive cooking time is cooling time.

Ready In:
25mins
Serves:
Units:

ingredients

directions

  • Combine hot pepper sauce, chili powder, onion powder, ketchup, lemon juice, lemon zest, celery and parsley in a small bowl.
  • Add shrimp and coat evenly.
  • Chill 20 minutes.
  • Line 4 cocktail glasses or small dishes with leaf lettuce and top each with 1/4 of chilled shrimp.
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RECIPE MADE WITH LOVE BY

@Manami
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@Manami
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"This is a recipe that comes from Rachel Ray's "30 Minute Meals-Top Drawer Dinner" I love shrimp cocktail but this is way too hot & spicy for me, then I went ahead and tweaked it and now it is even hotter. Passive cooking time is cooling time."
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  1. Manami
    This is a recipe that comes from Rachel Ray's "30 Minute Meals-Top Drawer Dinner" I love shrimp cocktail but this is way too hot & spicy for me, then I went ahead and tweaked it and now it is even hotter. Passive cooking time is cooling time.
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