Fiber Fit Brownies

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READY IN: 35mins
SERVES: 32
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 F and grease a 9X13 pan.
  • Cream the butter until fluffy.
  • Add the erythritol to the butter and cream them together until fully combined.
  • Beat the eggs into the mixture, one at a time.
  • Add vanilla.
  • Add salt and cocoa, beat well.
  • Add chocolate, beat until fluffy.
  • Add the remaining ingredients and mix well to combine.
  • Pour into a pan and bake for 35 to 40 minutes until top springs back.
  • Cool, then cut into 32 squares.
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