Fetri Detsi

Recipe by morgainegeiser
READY IN: 50mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place chicken and onion in a heavy saucepan or Dutch oven.
  • Sprinkle with salt.
  • Using the fine blade of a grinder, chop tomato, chili peppers and ginger.
  • Add mixture to chicken.
  • Pour in water and bring to boil. Reduce heat and simmer, covered, for about 20 minutes or until chicken is barely tender.
  • Add okra.
  • Stir in tomato paste. Contine simmering, uncovered, until chicken and okra are tender.
  • Place each breast on a individual dinner plate. Divide vegetable and liquid evenly and pour over chicken breast.
  • Serve over 1/2 cup rice if desired.
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