Feta Cheese Ball

Recipe by Acerast
READY IN: 2hrs 10mins
YIELD: 1 1/2 cups
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • With an electric mixer or food processor, combine the cream cheese, feta cheese, olive oil, green onions and garlic.
  • Season with dill, oregano and cracked black pepper; mix well.
  • Form into 2 balls or place in a decorative bowl.
  • Cover with plastic wrap and chill for at least 2 hours to allow it to become firm and for flavors to blend.
  • Enjoy on vegetable sticks, assorted crackers, bread sticks, or toasted pita triangles or baguette rounds.