Feta and Watermelon Salad

Submitted by susie cooks

"Very refreshing salad!"

 

• Ready In: 15mins
• Ingredients: 5
• Serves: 12

ingredients

• 1⁄4 medium sized watermelon
• 1⁄2 cup crumbled feta
• 1 tablespoon finely chopped parsley
• freshly cracked black pepper, to taste
• 1 teaspoon extra virgin olive oil

directions

1. Cut twelve rounds of watermelon so that wedges are 1/2 inch thick, remove rind.
2. In a medium bowl, combine the feta, parsley, black pepper and olive oil. toss gently to combine.
3. Sprinkle watermelon wedges with the feta mixture.
4. Serve immediately.

Reviews

[diner524]

Wasn't sure if I would like this combo and I really loved the sweet and salty contrasting flavors!! Kinda like having popcorn and chocolate. Thanks for sharing the recipe! Made for ZWT6.

 

[Sydney Mike]

Can hardly believe that I made a salad with melon AND fe6a, but . . . I did ~ Very, very tasty salad, it was, too! I'm with Rita when she says that the salty tang of the feta & the sweetness of the melon make for a wonderful combo! Thanks for sharing the recipe! [Made & reviewed while in Greece with ZWT6]

 

[evelynathens]

This is our favourite way to eat watermelon (shhhhh...but we eat canteloupe this way, too ;-) ). Thanks for posting.

 

[januarybride]

Nice salad. I will make this again, but next time I will place the watermelon on the bottom, sprinkle with the parsley, sprinkle with VERY finely crumbled feta and then drizzle with a little olive oil and top off with crushed black pepper.

 

[Rita1652]

The saltiness, creaminess and tang of the feta complements the sweet juicy watermelon very nicely. I did need a bit more olive oil to coat the cheese and spices. A must try! That I would use as a side to a main meal not a dessert. Thanks for this unique salad.