Feta and Roasted Bell Pepper Quiche

Submitted by Cupcake-Princess

"Using feta and roasted bell peppers in quiche gives it a great flavor. I came up with this recipe when I did'nt have any of the cheese that I usually use in quiche. Make sure to use roasted red bell peppers for the best flavor."

 

• Ready In: 50mins
• Ingredients: 10
• Serves: 8

ingredients

• 1⁄2 cup finely chopped shallot
• 1 garlic clove, minced
• olive oil
• 3 eggs, beaten
• 3⁄4 cup milk
• 1 pinch salt
• 1 pinch ground black pepper
• 1⁄2 cup chopped roasted bell pepper
• 1⁄2 - 1 cup crumbled feta cheese
• 9 inches unbaked pie shells

directions

1. Preheat oven to 375 degrees. In a small skillet saute onion and garlic in a little oil until tender, set aside to cool.
2. In a medium mixing bowl stir together eggs, milk, salt, pepper, bell pepper, cheese, and the cooked onion and garlic. Pour into pie shell. Bake until a knife inserted into the center comes out clean, 40 to 50 minutes.