Feta and Bacon Portabella Mushrooms
- Ready In:
- 31mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 4 portabella mushrooms
- 1⁄3 cup soy sauce
- 4 tablespoons olive oil
- feta cheese, chopped a little bit
- bacon, cooked drained and crumbled
directions
- clean and scrape out gills on mushrooms.
- pour soy sauce and oil in a dish.
- marinate mushrooms about 20 minutes turning once then drain.
- Grill until tender.
- Place bacon and cheese in mushroom.
- Place under a broiler until cheese starts to brown.
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RECIPE SUBMITTED BY
NovaLee
Tampa, Florida
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