Fergosa

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sauté onion and butter until the onion is transparent.
  • Meanwhile, combine the biscuit mix, 1/2 cup of grated cheese, and milk and beat until smooth. This will be sticky.
  • Knead 10 times on floured board working in a small amount of flour if it is sticking too much.
  • Butter 8 or 9 inch pie pan and also your hands; spread this mixture on the bottom of the pan.
  • Combine the cup of grated cheddar and egg. Spread on crust,
  • Sprinkle with onion-butter mixture and poppy seeds.
  • Bake at 425°F for 20 minutes.
  • To serve, cut in wedges.
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