Fereni Starch Pudding

Found on the Net in response to a request.

Ready In:
20mins
Serves:
Units:

ingredients

directions

  • Dissolve corn starch in 1 cup of cold milk.
  • Bring remaining milk to boil with cardamom and ground almonds; then add cornstarch mixture and stir continuously with a whisk.
  • Add sugar and rosewater to taste.
  • Allow the mixture to boil for about 3 more minutes on medium heat.
  • Remove cardamom seeds from the mixture and pour it into serving dishes.
  • Garnish with slivered almonds and serve warm or cold.
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RECIPE MADE WITH LOVE BY

@Lennie
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@Lennie
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"Found on the Net in response to a request."

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    Found on the Net in response to a request.
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