Favorite Scallops

Recipe by ellie_
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter in skillet over medium heat.
  • Stir in garlic, tarragon and oregano.
  • Add scallops and season with paprika, salt and pepper.
  • Squeeze lemon juice over scallops and saute for 5 minutes or until scallops turn opaque.
  • Increase heat to medium-high and add sherry cooking until there is almost no liquid in pan.
  • Transfer to serving dish.
  • Sprinkle with paprika, parsley and lemon slices.
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