Favorite Macaroni and Cheese

Recipe by sweetcakes
READY IN: 1hr
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375.
  • Butter a 3 quart casserole dish, set aside.
  • Place bread in a medium bowl. In a small saucepan over medium heat, melt 2 Tbsp butter and pour over bread in bowl. Toss and set aside.
  • Warm the milk in saucepan over medium heat. Melt the remaining 6 Tbsp butter in high sided skillet over medium heat. When the butter bubbles, add the flour. Cook stirring one minute.
  • While whisking, slowly pour in the hot milk mixture until bubbles and thick 8-12 minutes.
  • Remove from heat add all seasonings and 1 1/2 cups cheese.
  • Cook macaroni until slightly underdone. Drain and stir into cheese mixture pour into buttered casserole.
  • Top with remaining cheese and breadcrumbs. Cook 30 minute.
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