Favorite Family Corn

Recipe by Junebug
READY IN: 30mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter and cream cheese.
  • Stir in thawed corn.
  • Salt and pepper to taste.
  • Cook, stirring occasionally, until the sauce has thickened.
  • Note: If corn is cold the sauce ingredients will lump up when it's added.
  • It will melt out smooth again!
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