Faux Aged Balsamic Vinegar

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READY IN: 11mins
YIELD: 1/4 cup
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a small saucepan over medium-low heat, gently boil the vinegar for 4 minutes until thickened.
  • Add the brown sugar and boil for and additional 2 minutes longer to reduce the mixture. Remove from heat and let cool.
  • Makes 1/4 cup.
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