A sweet and tasty, yet healthy, alternative to traditional apple crumble.
This can be made at work as a quick lunch or dessert, or in the oven at home if you have the time.
Superb for dieters, waist watchers, and healthy eaters alike.
Slice apple in half, then into 1/2-cm thick slices.
Sprinkle 1/2 Tsp of cinnamon and 1/2 Tbsp of Splenda into the bottom of a small, microwavable bowl.
Arrange half of the apple slices into the bowl.
Repeat Step 2 with the remaining ingredients, including the sprinkle of water/lemon juice and the Cereal or Granola (keep granola/cereal until after heating if you want it to remain crunchy, not soggy).
Nuke in the microwave on high for about 1 1/2-2 minutes, depending on the microwave, until the apples are just tender. The steam from the water or juice will cook the apples slightly.