Fast Tomatoes With Basil and Balsamic

Recipe by Chef floWer
READY IN: 35mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven at 180oC/350oF/Gas 4.
  • Place tomatoes on oven tray with the cut side facing down.
  • Dash over the balsamic vinegar, basil, salt, black pepper to taste.
  • Bake for about 15 minutes for semi firm (still holding shape) and 30 minutes for well done (extra soft).
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