Fast Pork and Peanut Stir-Fry

Recipe by TishT
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READY IN: 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat the water to boiling in a medium saucepand and add the ramen noodles.
  • Let the water come back to a boil, drain the noodles, toss them with 1 tsp of the sesame oil, and set them aside In a blender or food processor, combine the ramen flavor packet with the vinegar, peanut butter, soy sauce, brown sugar, ginger, garlic, Tabasco, 2 Tbs vegetable oil and process until smooth.
  • Set the sauce aside or refrigerate until ready to use.
  • In a wok, heat the remaining 2 Tbs vegetable oil and 1 Tbs sesame oil over high heat until almost smoking.
  • Add the pork and stir fry it until it is cooked through.
  • Add the green onions, toss them with the pork, and then stir in the drained ramen noodles.
  • Pour the peanut sauce the pork mixture, continue to stir fry the pork and onions for another minute to heat the sauce through.
  • Sprinkle with peanuts, and serve immediately.
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