Found this recipe in Quick Cooking magazine. It gives the ravioli a different flair. And it is quick and easy to prepare. Change the cheese or type of ravioli for a different taste.
Serving Size: 1 (136) g
Servings Per Recipe: 6
Calories: 176.4
Calories from Fat 116 g 66 %
Total Fat 12.9 g 19 %
Saturated Fat 7.7 g 38 %
Cholesterol 35.7 mg 11 %
Sodium 776.7 mg 32 %
Total Carbohydrate 5.1 g 1 %
Dietary Fiber 1 g 4 %
Sugars 2 g 7 %
Protein 10.6 g 21 %