Fast & Easy Kids Macaroni and Cheese
- Ready In:
- 17mins
- Ingredients:
- 5
- Serves:
-
8
ingredients
- 1 (16 ounce) box pasta shells
- 1 cup milk
- 8 ounces sliced American cheese, cut up
- 1 cup shredded cheddar cheese
- 1⁄2 pinch salt
directions
- 1. Heat pot of lightly salted water to boiling. Add pasta and cook according to package directions. Drain.
- 2. Add milk to pasta pot and heat over medium heat. Sprinkle in American and Cheddar cheeses and the salt and whisk until melted and smooth.
- 3. Return macaroni to pot with cheese sauce and stir to combine. Serve warm.
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RECIPE SUBMITTED BY
I'm a stay at home mom of two young boys and I love to cook. Besides cooking I also own/operate Mama and Baby Essentials, an online website for mom and baby. Products range from new mother gifts, engraved baby gifts and many items taking you from pregnancy through the toddler years.