Fast Country Fried Potatoes for One

Recipe by Busy Lindsay
READY IN: 10mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Scrub and rinse potato clean.
  • Pierce potato a few times and place in the microwave. Cook 2 minutes.
  • Heat a medium size pan over medium heat. Add enough non-stick cooking spray to cover the pan.
  • Slice potatoes into cubes, approximately 1 inch by 1 inch, and place in pan.
  • Sprinkle potatoes with salt, pepper, onion powder and garlic powder. Stir to coat potatoes with seasonings.
  • Cook potatoes, stirring occasionally, golden brown.
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