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Fashoulakia (Greek Green Bean Side Dish)

Fashoulakia (Greek Green Bean Side Dish) created by PaulaG

Posting for ZWT6 Greece region. From Cooking Light on myrecipes.com. This classic Greek green bean side is traditionally served at room temperature. It's great for barbecues.

Ready In:
55mins
Serves:
Units:

ingredients

directions

  • Heat oil in a stockpot over medium-high heat.
  • Add onion; sauté 3 minutes.
  • Add herbs and garlic; sauté 4 minutes.
  • Add beans and remaining ingredients; bring to a boil. Cover, reduce heat, and simmer 30 minutes or until beans are tender.
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RECIPE MADE WITH LOVE BY

@Papa D 1946-2012
Contributor
@Papa D 1946-2012
Contributor
"Posting for ZWT6 Greece region. From Cooking Light on myrecipes.com. This classic Greek green bean side is traditionally served at room temperature. It's great for barbecues."
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  1. PaulaG
    This got mixed reviews. I really liked it DH said it how an aftertaste for him. The recipe was reduced by half. Frozen cut green beans was used and the dish was ready in about 20 minutes. Made for *ZWT6*
    Reply
  2. PaulaG
    Fashoulakia (Greek Green Bean Side Dish) Created by PaulaG
    Reply
  3. Papa D 1946-2012
    Posting for ZWT6 Greece region. From Cooking Light on myrecipes.com. This classic Greek green bean side is traditionally served at room temperature. It's great for barbecues.
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